Microbial Surfactants: Volume 2: Applications in Food and Agriculture
$200.00
Subject: Technology & Industrial Arts
Publisher: CRC Press
Date Published: 03-2022
ISBN: 1032162473 | EAN: 9781032162478
BasicBinding: Hardcover
Features: Illustrated | Pages: 286
Annotation:
The main aim of this volume is to highlight the concept, classification, production and applications of microbial surfactants in food and agriculture. The book provides a comprehensive coverage of fermentation, recovery, genomics and metagenomics of biosurfactant production.
The main aim of this volume is to highlight the concept, classification, production and applications of microbial surfactants in food and agriculture. The book provides a comprehensive coverage of fermentation, recovery, genomics and metagenomics of biosurfactant production.
| Subject: | Technology & Industrial Arts |
|---|---|
| Title Status | Available |
| Return Code | Yes |
| Quantity On Hand | 135 |
| Quantity On Order | 0 |