Tartine Bread
$40.00
Subject: Cooking / Wine
Author: Robertson, Chad
Publisher: Chronicle Books
Date Published: 09-2010
ISBN: 0811870413 | EAN: 9780811870412
BasicBinding: Hardcover
Features: Price on Product, Index, Illustrated, Table of Contents | Pages: 304
Annotation: Chad Robertson, co-owner of Tartine Bakery in San Francisco, developed his unique bread during two decades of apprenticeship with the finest artisan bakers in France and the United States. A hundred photographs from years of testing, teaching, and recipe development provide step-by-step inspiration, while additional recipes provide inspiration for using up every delicious morsel.
Chad Robertson, co-owner of Tartine Bakery in San Francisco, developed his unique bread during two decades of apprenticeship with the finest artisan bakers in France and the United States. A hundred photographs from years of testing, teaching, and recipe development provide step-by-step inspiration, while additional recipes provide inspiration for using up every delicious morsel.
| Subject: | Cooking / Wine |
|---|---|
| Title Status | Available |
| Return Code | Yes |
| Quantity On Hand | 60 |
| Quantity On Order | 100 |